Manzoni Moscato
Spumanti – Personality and character
Variety born from the long and passionate research of Prof. Luigi Manzoni, one of the most brilliant scholars of oenology of the last century in Italy. Incrocio Manzoni 13.0.25, born from Raboso Piave fertilized with the pollen of Hamburg Muscat, is a delicate balance between the different components (tannins, acidity and gentleness).
Vineyard
Incrocio Manzoni 13.0.25
Production area
Rai di San Polo di Piave (TV)
Harvest period
Early September
Vinification
Vinification takes place with a light maceration on the skins in order to extract the aromatic components. Bubbling occurs with the Martinotti Charmat method, better known as the autoclave Spumante Method
Residual sugar
Sweet
Sensory notes
Color: rosy with violet reflections
Bouquet: reminders of red fruits and roses. Slight fragrance of candied fruit
Taste: pleasantly acidulous and sapid, fresh, fruity and persistent
Pairings
Very pleasant as an aperitif and for dessert. Extremely versatile
Serving temperature
Best served very chilled at 8 – 10 °C
Alcohol content
11%